Hot Air Oven (PSAW-HAO-101F)
Definition :-
A hot air oven, also known as a forced-air circulating oven, is a device that uses dry heat to sterilize objects and samples. It works by heating the outside of an item, which then absorbs the heat and moves it towards the center. The process uses convection, conduction, and radiation, and is controlled by a thermostat.
Specification :-
Type : Floor Model
Castor Wheel Size : 24x24x24
Temp range : Ambient to 250°C
Digital Timer : 99 hours 59 min
Temp. Accuracy : + 1 ºC
No. of Shelves : 2
Inner chamber material : S. S. 304
Heater : SS Tubular Air Heater
Shelves Material : Stainless Steel
Voltage : 220 V, 50Hz Single Phase
Outer chamber material : MS Powder Coated
Lamp : ON/OFF, Pilot Lamp for Mains & Heating
Inner Chamber Size : 600 x 600 x 600 mm ( 24x24x24 inch)
Controller : Microprocessor PID Digital Temp Indicator / Controller
Blower : Motorized Blower with Fan for Uniform Temp
Controller : Microprocessor PID Digital Temp Indicator / Controller
Warranty : 2 Years
Certification : ISO 9001: 2015, 13485 ,45001, 14001 & CE Certified
Features :-
-Mounted on castor wheels
-75mm Gap is filled with high grade Glass Wool
-Air Ventilation on Side
-Access Port to insert Sensor
-Can run With or Without Timer
-Auto Off if Temp Shoots SET Value function
-Displays SET Value & Present Value
-Inner chamber with Ribs for adjusting
Accessories :-
-Cord & plug
-Warranty Card
-Instruction Manual
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